首頁 > PRODUCT > Rare and precious woods > Bodhisattva Agarwood with Unique Flavor 122.9g
Payment method:
ATM transfer/remittance, online card payment, and cash on delivery (subject to delivery collection processing fees).
Delivery method:
Home delivery - Single item shipping fee of NT$125 - Combined shipping fee rules
In-store pickup (please check availability first) - Free shipping
Home delivery (oil) - Single item shipping fee NT$165 (Combined shipping fee rules)
Wild Cambodian Bodhi Agarwood, 122.9g.
This piece resembles layers of mountains rising straight up,
each a peak. Looking further afield, even higher mountains appear.
The standard appearance of Bodhi agarwood.
It feels quite heavy in the hand. The aroma
is strongly fruity when raw. When burned
, it's like the direct fruity scent of white kiwi.
A deep inhale is pleasant.
No wonder some agarwood enthusiasts intuitively call it "mini-Kynam."
It also has a slightly spicy taste when eaten.
It develops with low-temperature baking and is durable for burning.
Sharing this wonderful fragrance~~
#Cambodian agarwood and Bodhi agarwood logs have completely different aromas
#Top-grade agarwood
#Wild materials are treasures of the earth
#I also study artificially grafted Kynam, the aroma and scent are interpreted by each individual
#Shouxintang Agarwood Boutique
ATM transfer/remittance, online card payment, and cash on delivery (subject to delivery collection processing fees).
Delivery method:
Home delivery - Single item shipping fee of NT$125 - Combined shipping fee rules
In-store pickup (please check availability first) - Free shipping
Home delivery (oil) - Single item shipping fee NT$165 (Combined shipping fee rules)
Wild Cambodian Bodhi Agarwood, 122.9g.
This piece resembles layers of mountains rising straight up,
each a peak. Looking further afield, even higher mountains appear.
The standard appearance of Bodhi agarwood.
It feels quite heavy in the hand. The aroma
is strongly fruity when raw. When burned
, it's like the direct fruity scent of white kiwi.
A deep inhale is pleasant.
No wonder some agarwood enthusiasts intuitively call it "mini-Kynam."
It also has a slightly spicy taste when eaten.
It develops with low-temperature baking and is durable for burning.
Sharing this wonderful fragrance~~
#Cambodian agarwood and Bodhi agarwood logs have completely different aromas
#Top-grade agarwood
#Wild materials are treasures of the earth
#I also study artificially grafted Kynam, the aroma and scent are interpreted by each individual
#Shouxintang Agarwood Boutique
